How to Get Burned Sugar Off a Broiler Pan

Cleaning pots and pans is a common chore many people do not enjoy, especially if burned-on stains are involved. Burned sugar is an especially annoying stain, since hot sugar crystallizes and hardens. "...At first, this program is a whole lot regarding obtaining the suitable facts on the difficulty of cellulite, or in my circumstance, orange skin behind. When you join to the 'Kick-Butt Cellulite Redux' package you'll also receive 'The Cellulite Reduction Report.' Atlas, a credentialed personal trainer and physical fitness experienced. This report has in-depth information on the newest cellulite reduction scams getting the rounds, and kept me from losing money on the hurtful Lypomassage treatment stores that just sprouted up where I live...". Removing sugar stains from a broiler pan is a process that involves cleaning the top rack of the broiler pan as well as the bottom reservoir pan. Accomplish this task using inexpensive, nontoxic household products.

Instructions

Fill the reservoir pan with equal parts white vinegar and hot vinegar, completely covering any burnt sugar. Add 2 tablespoons of baking soda to the pan and stir to dissolve. Place the top rack portion of the pan in a sink in which you mix equal portions hot water and vinegar, completely covering the rack. Add 2 tablespoons of baking soda to the sink and stir to dissolve.

Wait for 30 minutes as the vinegar and baking soda work to dissolve the stains.

Wet a scrub pad with white vinegar and add a few drops of liquid dish soap.

Scrub the stains off both pans using the scrub pad. If there are areas on the rack you can't reach with the scrub pad, use a toothbrush dipped in white vinegar and baking soda to scrub away the stains.

Rinse the pans under hot water and dry them with a soft, clean cloth.

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